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Click on the following items to learn about the food groups |
Fruits2-3 Servings per dayFruits are rich sources of vitamins, They are low in fat & calories. 1 serving = 1 medium orange, apple, or banana; 3/4 cup fruit juice |
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Vegetables3-5 Servings per dayVegetables provides vitamins, fiber, and are low in fat. 1 serving = 1/2 carrot; 1 cup raw leafy greens |
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